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Country White

Who says a classic white bread has to be boring? Annie's Country White is moist, fluffy, and full of flavor. Made with real honey to give it a touch of sweetness. A popular choice for grilled cheese or French toast.

INGREDIENTS: Unbleached Unbromated Wheat Flour, Malted Barley Flour, Water, Honey, Organic Palm Fruit Oil, Sea Salt, Wheat Gluten, Cultured Wheat Flour, Enzymes, Yeast. CONTAINS: Wheat

Loaf size: 18oz (510g)
10 loaves/ case
Item UPC: 85880300041



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Marble Swirl

Can't decide between Rye or Pumpernickel?  Have the best of both worlds!  Our unique Jewish Rye swirled together with our dark, rich Pumpernickel create a bread that is big on flavor and makes eye-catching sandwiches.

INGREDIENTS: Unbleached Unbromated Wheat Flour, Malted Barley Flour, Water, Whole Rye Flour, Cracked Rye, Blackstrap Molasses, Malted Barley Extract, Sea Salt, Whole Caraway Seed, Ground Caraway Seed, Cultured Wheat Flour, Organic Palm Fruit Oil, Wheat Gluten, Yeast, Potato Flour, Enzymes. CONTAINS: Wheat

Loaf size: 26oz (737g)
10 loaves/ case
Item UPC: 85880300051



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Sourdough

This French-style Sourdough is made from our unique sour starter. The dense crust and chewy texture have a mild sourdough tang that is hard to resist. Guaranteed to make a good sandwich great.

INGREDIENTS: Unbleached Unbromated Wheat Flour, Malted Barley Flour, Water, Sea Salt, Cultured Wheat Flour, Potato Flour, Yeast, Enzymes. CONTAINS: Wheat

Loaf size: 27oz (765g)
10 loaves/ case
Item UPC: 85880300064



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Whole Wheat

Soft, moist, and delicious, our country style Whole Wheat is made with real honey and a touch of molasses to create an irresistible bread. Perfect for any sandwich or toast. Kids love it!

INGREDIENTS: Unbleached Unbromated Wheat Flour, Malted Barley Flour, Water, Whole Wheat Flour, Honey, Blackstrap Molasses, Sea Salt, Wheat Gluten, Cultured Wheat Flour, Potato Flour, Yeast, Enzymes. CONTAINS: Wheat

Loaf size: 23oz (652g)
10 loaves/ case
Item UPC: 85880300065



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Jewish Rye

A deli favorite! Our New York-style Jewish Rye is dense with a moist chew and complete with distinct caraway and rye flavors.  Made with locally grown and ground rye flour from Carolina Ground, this is the perfect bread for a corned beef, salami, or pastrami sandwich.

INGREDIENTS: Unbleached Unbromated Wheat Flour, Malted Barley Flour, Water, Whole Rye Flour, Whole Caraway Seed, Sea Salt, Cultured Wheat Flour, Organic Palm Fruit Oil, Ground Caraway Seed,  Wheat Gluten, Enzymes, Yeast. CONTAINS: Wheat

Loaf size: 25oz (709g)
10 loaves/ case
Item UPC: 85880300059



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Multigrain

The rich blend of whole grains, a hint of sourdough, and a mixture of sunflower seeds, flax, oats and organic millet, gives this hearty loaf a nutty crunch inside its soft, flavorful texture.

INGREDIENTS: Unbleached Unbromated Wheat Flour, Malted Barley Flour, Water, Whole Wheat Flour, Whole Rye Flour, Organic Palm Fruit Oil, Organic Millet, Flaxseed, Sunflower Seed, Sea Salt, Cultured Wheat Flour, Whole Grain Oats, Potato Flour, Yeast, Enzymes. CONTAINS: Wheat

Loaf size: 29oz (822g)
10 loaves/ case
Item UPC: 85880300037